(1) Test positive animals shall be subject to an immediate hold order and shall remain on the premises where the animal was found to be infected, the owner's premise, or another premises approved by the state veterinarian and are subject to the department's general disease control administrative rules.

(2) Test positive animals shall be individually identified with an identification device approved by the state veterinarian.

(3) Test positive animals shall remain on a hold order until they are:

(a) consigned directly to a licensed slaughtering establishment;

(b) consigned directly to a licensed livestock market and then directly to a licensed slaughtering establishment; or

(c) consigned directly to a licensed feedlot and then directly to a licensed slaughtering establishment.